Organic Connections

Originating in Southeast Asia, this adaptable botanical journeyed across continents via ancient Silk Road trade routes, becoming a cherished staple in kitchens and apothecaries worldwide.For a savory... [read more]

Ingredients:Organic Orange Peel (Citrus sinensis)Made with pure, organic orange peel — no fillers, no additives, just the vibrant, citrus-rich botanical in its natural form. Traditionally used to... [read more]

Discover the warm and fragrant aroma of our Organic Coriander Seed Ground. This spice is a staple in Eastern cuisine, adding depth and character to curry powders, sausages, and baked goods. The... [read more]

Experience the sweet and aromatic profile of our Organic Nutmeg Whole, perfect for adding depth to your favorite recipes. The warm scent and flavor of freshly grated nutmeg enhances the taste of... [read more]

Native to Southeast Asia, Tumeric rhizome (root) is a popular spice cultivated throughout the tropics. It easily stains fabric and fingers with its golden yellow colour and is used as a dye in many... [read more]

Ingredients:Organic California Poppy (Eschscholzia californica)Organic Ingredients Only – No anti-caking agents, preservatives, or MSG—just vibrant, uncompromised flavour in every pinch. Our generous... [read more]

Smoky, bold, and unmistakably aromatic, our Organic Black Seed is a cherished spice in Indian and Middle Eastern kitchens. With a flavor profile that hints at onion, black pepper, and oregano, it... [read more]

Despite being known as a spice, Cumin seed is actually a fruit derived from Cuminum cyminum, a small flowering plant. It is an ancient spice grown in Egypt and the Middle East. The oldest reference... [read more]

White Oak Bark (Quercus alba) has a long-standing history in both European and North American herbal traditions, recognized for its grounding, earthy qualities and subtle astringency. When brewed, it... [read more]

Motherwort (Leonurus cardiaca) has a long-standing presence in traditional herbal practices, spanning from ancient Greek and Roman times to its role in Chinese herbalism and English folk remedies... [read more]

Most of us have seen Hawthorn in hedges, and it's been that way since ancient times. It has white flowers around May (hence its alternatie name 'Mayflower') and was important part of spring festivals... [read more]

Experience the unique aroma and subtle earthy edge of our Organic Mace. This spice is perfect for adding depth to pumpkin pie, fruit desserts, cookies and Caribbean-inspired dishes. Derived from the... [read more]

This creeping aquatic plant is indigenous to the Indian subcontinent, Southeast Asia, parts of Australia, and wetland regions of the Southeastern US. It is a common culinary vegetable in parts of... [read more]

Licorice root, known botanically as Glycyrrhiza glabra, has been treasured for centuries for its distinctive sweet and robust flavor profile. The root yields a tea that is naturally sweet, with a... [read more]

Native to North America and Eruope, Nettle can be found with ease in most abandoned fields and hedgerows. Stinging Nettle (Urtica Dioica) is the most common species; deriving its name from tiny... [read more]

Sheep sorrel (Rumex acetosella) is a distinctive herb, recognized for its tart, lemony notes and crisp, astringent finish. Traditionally thriving in the acidic soils of southern Canada and the... [read more]

Ingredients:Organic Blue Vervain (Verbena hastata)Made with pure, organic blue vervain — no fillers, no additives, just the real, nutrient-rich herb. This calming botanical supports nervous system... [read more]

Rosehips are the seed-filled bulbs that grow at the base of the blosson of a wild rose (Rosa canina). They are one of the most concentrated sources of vitamin C, more than oranges, available in... [read more]

Ingredients:Organic Hop Flowers (Humulus lupulus)Made with pure, organic hop flowers — no fillers, no additives, just the real, nutrient-rich blossom. This calming botanical supports restful sleep,... [read more]

Ingredients:Organic Chlorella (Chlorella vulgaris)Made with pure, organic chlorella — no fillers, no additives, just the real, nutrient-rich algae. This green superfood supports detoxification,... [read more]

Juniper berry is not a true berry; it is in fact a gabulus (a seed cone with unusually fleshy and merged scales), which gives it a berry-like appearance.While the berries are too bitter to be eaten... [read more]

European settlers who came to Eastern North America coined the name crane-berry because of the resemblance of the flowers stamens to the bill of a crane. By the mid 1600s, this name had become... [read more]

This is the kind of Sarsaparilla used in Ayurveda - the Indian herbal method. The texts refer to it as 'external root' because it spreads for long distances underground. It's a climbing shrub bearing... [read more]

European settlers who came to Eastern North America coined the name crane-berry because of the resemblance of the flowers stamens to the bill of a crane. By the mid 1600s, this name had become... [read more]