Herbs & Spices Beginning with: J

Experience the tart and aromatic flavor of our Organic Juniper Berries. Known for their ability to balance the wild flavors of game meats, these berries add a unique tartness to dishes like venison and pheasant. Their piney aroma and distinctive taste... [read more]

Juniper berry is not a true berry; it is in fact a gabulus (a seed cone with unusually fleshy and merged scales), which gives it a berry-like appearance.While the berries are too bitter to be eaten raw, Juniper berries are often dried and used to flavour... [read more]

Juniper berry is not a true berry; it is in fact a gabulus (a seed cone with unusually fleshy and merged scales), which gives it a berry-like appearance.While the berries are too bitter to be eaten raw, Juniper berries are often dried and used to flavour... [read more]

Resilient and persistent, Juniper is a slow-growing evergreen shrub that’s found in rocky areas of the Northern Hemisphere. It has silver-green needles and tiny yellow flowers that bloom in late spring. Once pollinated, the flowers give way to Juniper's... [read more]

Black, green and white tea all orginate from the same plant - Camellia sinensis. It's a species of evergreen flowering shrub whose leaves and leaf buds are used to produce tea. After harvesting, the leaves are treated with varying levels of... [read more]

Classic in its approach, this tea is made by spreading fresh, closed Jasmine blooms in and around drying green tea leaves. The Jasmine blossoms are harvested during the day and kept cool, then layered among the tea as they begin to open. As their aroma... [read more]

Mild and present, these two teas pair very well ~ mild Bai Mu Dan White Tea with delicate Jasmine Green Tea. White tea is known for its cooling character ~ high in antioxidants and low in caffeine when compared to other Green and Black Teas. Smokey... [read more]