Bitter and satisfying, Hops are used in beer across Europe and North America. The flower cones (called strobili) are used ~ coming from long climbing bines (stiff hairs that help the plant climb and move). There are many different varieties with 45 species in Ontario alone.
Lemongrass from subtropical Asia is a culinary staple in many cultures, recognized for its long blade-like leaves and fresh lemon scent.
In your cup, this blend holds a clear-golden hue. You get a spicy bitterness from the hops with a bright and citrus note from the lemongrass. It’s a well rounded yet vibrant teacup.