Bake Some Trouble ~ Bold cinnamon heat, deep baked warmth, and the spicy character of red-hot cinnamon candies define this familiar Cassia powder from Indonesia’s Korintje region. A traditional choice for North American baking, use in cakes, breads, apple pie, pumpkin spice blends, and cinnamon buns.
Made with pure organic ground cinnamon (Cinnamomum verum) - no salt, fillers, or additives. Only the exact same ingredients we'd feed our families, delivered to you exactly as we'd use it.
Effortless Seasoning - Convenient shaker tops paired with durable, reusable bottles made for easy use in the kitchen and a lighter footprint on the planet. Great for reuse or refill once empty.
Organic Ingredients - herbs and spices with no anti-caking agents, preservatives, or MSG, so every pinch delivers uncompromised, vibrant flavour.
Family Company - A Canadian, family-owned and operated business that pays a living wage. Backed by decades of herbal expertise, we offer artisanal quality, strong ethics, and fair pricing.
