Invasive and resilient ~ Yellow Dock is a perennial found across Europe, Asia, and North America, known for invading fields and other disturbed soils. It is recognized by its tall flowering stalks and long, narrow leaves with gentle wavy edges. Beneath the surface, it forms a strong and dense yellow taproot that extends deep into the ground. This Root is traditionally gathered in the cooler seasons, when the upper growth has died back.
In your teacup, Yellow Dock Root produces a dark amber (almost brown) tisane with an earthy and distinctly bitter taste. It’s straightforward yet clean. Because Yellow Dock is a tough root, it is usually prepared as a decoction, by simmering for 10-20 minutes.
