Kelp is brown algae belonging to Laminariales family. It lives in dense groupings, much like forests on land, within cool and shallow waters close to the shore. It is one of the most nutrient dense foods available, widely used in Chinese, Japanese and Korean cuisines.
Kelp powder is a convenient way to add flavour and nutrition to your day. Sprinkle generously on your favourite dishes for a savoury umami salty flavour without the salt. It is good on breads, soups, salad dressings and more!
Kelp powder is a convenient way to add flavour and nutrition to your day. Sprinkle generously on your favourite dishes for a savoury umami salty flavour without the salt. It is good on breads, soups, salad dressings and more!