Native to Southeast Asia, this versatile plant has been domesticated around the world thanks to the Silk Road trading routes. The Chinese have utilized its roots for over 5,000 years.
For a savoury drink, steep ginger in hot water. The peppery flavour and spicy aroma will warm any soul on a cold day. Add peppermint, lemongrass or tumeric for an even better kick!
Ginger is great in dessert recipes to contrast sweet flavours and is perfect for autumn desserts like pumpkin pie or savoury desserts like gingersnaps.
For a savoury drink, steep ginger in hot water. The peppery flavour and spicy aroma will warm any soul on a cold day. Add peppermint, lemongrass or tumeric for an even better kick!
Ginger is great in dessert recipes to contrast sweet flavours and is perfect for autumn desserts like pumpkin pie or savoury desserts like gingersnaps.