Description
Parsley is one of the french fines herbs - a combination considered perfection if done correctly. Its fresh, clean taste and warming, calming disposition always remind us of summer! It pairs well with fatty foods to make them feel less heavy, and works equally well with super fresh vegetarian cuisine: a good example is Tabbouleh - a middle eastern salad made mostly of parsley, tomatoes, bulgur wheat and green onions with olive oil with lemon juice. If you're unfamiliar with this great herb, begin by using it as a garnish, in rise, on meats, poultry, fish and eggs. Add it towards the end of cooking as this delicate herb can't take much heat.
- Fresh, mildly bitter, and herbaceous, our organic Parsley Leaf delivers a vibrant, cleansing infusion with subtle green notes. Traditionally steeped or blended into teas, it’s valued for digestive support and gentle detoxifying properties—ideal for wellness blends, savory broths, or revitalizing herbal tonics.
- Made with pure organic Petroselinum crispum—no fillers, no additives, just authentic parsley leaf. This vibrant herb offers time-honored support for digestion, gentle detoxification, and overall wellness.
- Organic Ingredients Only – Fresh, cleansing vitality in every scoop, just pure organic parsley leaf power.
- Ecology first – packaged in a #2 recyclable, resealable stand-up pouch developed over 5 years. Our pouch preserves freshness and passes long-term shelf life studies—balancing sustainability with performance. Our excellent oxygen barrier keeps herbs fresh for up to 3 years. Store away from heat and direct sunlight in a cool, dry place to preserve your investment.
- Family Company – A Canadian, family-owned and operated business that pays a living wage. Backed by decades of herbal expertise, we offer artisanal quality, strong ethics, and fair pricing.
