Description
Black, green and white tea all orginate from the same plant - Camellia sinensis. It's a species of evergreen flowering shrub whose leaves and leaf buds are used to produce tea. After harvesting, the leaves are treated with varying levels of fermentation/oxidation and roasting: black tea being the most oxidized, white the least, and green somewhere in between. Jasmine Tea is one of the most popular styles of green tea. It's produced by spreading fresh, closed jasmine blooms around drying green tea leaves - resulting in a mild tea with clean, balanced flavour and delicate, rich fragrance reminiscent of fresh jasmine flowers.
Ingredients:
Organic Jasmine Full Leaf (Camellia sinensis)
Ingredients:
Organic Jasmine Full Leaf (Camellia sinensis)
- Made with pure, organic jasmine tea leaf — no fillers, no additives, just the nutrient-rich leaf infused with delicate jasmine blossoms. Celebrated for its soothing aroma and gentle character, this fragrant botanical supports calm, balance, and natural resilience, offering a serene and uplifting experience with every sip.
- Organic Ingredients Only – No anti-caking agents, preservatives, or MSG—just vibrant, uncompromised flavour in every pinch. Our generous quantity and freshness-preserving packaging are designed to last the year it typically takes a home cook to enjoy it all.
- Ecology first – packaged in a #2 recyclable, resealable stand-up pouch developed over 5 years. Our pouch preserves freshness and passes long-term shelf life studies—balancing sustainability with performance. Our excellent oxygen barrier keeps herbs fresh for up to 3 years. Store away from heat and direct sunlight in a cool, dry place to preserve your investment.
- Family Company – A Canadian, family-owned and operated business that pays a living wage. Backed by decades of herbal expertise, we offer artisanal quality, strong ethics, and fair pricing.
