Description
Parsley is one of the french fines herbs - a combination considered perfection if done correctly. Its fresh, clean taste and warming, calming disposition always remind us of summer! It pairs well with fatty foods to make them feel less heavy, and works equally well with super fresh vegetarian cuisine: a good example is Tabbouleh - a middle eastern salad made mostly of parsley, tomatoes, bulgur wheat and green onions with olive oil with lemon juice. If you're unfamiliar with this great herb, begin by using it as a garnish, in rise, on meats, poultry, fish and eggs. Add it towards the end of cooking as this delicate herb can't take much heat.
Ingredients:
Organic Parsley Leaf (Petroselinum crispum)
Ingredients:
Organic Parsley Leaf (Petroselinum crispum)
- Made with organic parsley — no fillers, no additives, just the vibrant herb in its most natural form. Valued for its fresh, grassy flavor and rich nutrient profile, Parsley has long been used in traditional wellness practices to support detoxification, kidney health, and overall vitality. Packed with natural antioxidants and chlorophyll, this revitalizing botanical offers a crisp and cleansing experience for both body and mind.
- Organic Ingredients Only – No anti-caking agents, preservatives, or MSG—just vibrant, uncompromised flavour in every pinch. Our generous quantity and freshness-preserving packaging are designed to last the year it typically takes a home cook to enjoy it all.
- Ecology first – packaged in a #2 recyclable, resealable stand-up pouch developed over 5 years. Our pouch preserves freshness and passes long-term shelf life studies—balancing sustainability with performance. Our excellent oxygen barrier keeps herbs fresh for up to 3 years. Store away from heat and direct sunlight in a cool, dry place to preserve your investment.
- Family Company – A Canadian, family-owned and operated business that pays a living wage. Backed by decades of herbal expertise, we offer artisanal quality, strong ethics, and fair pricing.
