Description
Experience the smoky and robust flavor of our organic black cracked pepper. Its distinctive aroma and texture make it a versatile addition to dishes like pepper steak, creamy sauces, and roasted meats. Harvested from a woody, climbing vine native to India and Indonesia. This spice continues to add value to your culinary endeavors with its rich flavor and rustic appeal. So prized during the colonial periods that it was more valuable than gold in England, and used as a currency. Chef's tip: Cracked pepper is best used on steaks, sauces and stews when you want to see the pepper and enjoy the texture. When simmered or cooked on a grill, it absorbs some moisture and softens.
- Our Black Pepper is spicy with a warm, earthy aroma. It evokes the rustic charm of open-fire cooking and works especially well in grilled meats, stews, and roasted vegetables.
- Made with pure organic Black Pepper (Piper nigrum) - no salt, fillers or additives. Only the exact same ingredients we'd feed our families, delivered to you exactly as we'd use it.
- Effortless Seasoning - Convenient shaker tops paired with durable, reusable bottles made for easy use in the kitchen and a lighter footprint on the planet. Great for reuse or refill once empty.
- Organic Ingredients - herbs and spices with no anti-caking agents, preservatives, or MSG, so every pinch delivers uncompromised, vibrant flavour.
- Family Company - A Canadian, family-owned and operated business that pays a living wage. Backed by decades of herbal expertise, we offer artisanal quality, strong ethics, and fair pricing.
