Description
Garlic is a versatile and easy-to-grow plant with a history spanning 3,000 years. It's found in nearly every kitchen and cuisine in the world! Garlic is known for its pungent and spicy flavour and is used as a seasoning and condiment in many cuisines. Use it in soups, salads, fish, poultry, meat, eggs, sauces, dressings, breads, grains, and vegetables. We start most fried dishes by toasting a bit of garlic and onion in oil before adding meat and/or vegetables - the flavour mellows while saturating the oil for a uniform distribution in the dish.
- Pungent, earthy, and unmistakably savory, our organic Garlic Granules offer a warming, immune-supportive experience. Traditionally infused, sautéed, or blended into broths, they’re valued for promoting vitality, digestion, and natural resilience—ideal for wellness blends, hearty tonics, or restorative culinary infusions.
- Made with pure organic Allium sativum—no fillers, no additives, just authentic garlic granules. This bold, time-honored spice delivers traditional immune-supportive and digestive benefits to enhance vitality, warmth, and flavor in every pinch.
- Organic Ingredients Only – No anti-caking agents, preservatives, or MSG—just vibrant, uncompromised flavour in every pinch. Our generous quantity and freshness-preserving packaging are designed to last the year it typically takes a home cook to enjoy it all.
- Ecology first – packaged in a #2 recyclable, resealable stand-up pouch developed over 5 years. Our pouch preserves freshness and passes long-term shelf life studies—balancing sustainability with performance. Our excellent oxygen barrier keeps herbs fresh for up to 3 years. Store away from heat and direct sunlight in a cool, dry place to preserve your investment.
- Family Company – A Canadian, family-owned and operated business that pays a living wage. Backed by decades of herbal expertise, we offer artisanal quality, strong ethics, and fair pricing.
